- 1998
- year of publication
- 176
- pages
- English (United States)
- language
- Softcover
- cover
- Publisher
- avery
- ISBN-13
- 978-08-9529-862-1
- EAN
- 9780895298621
- Publication date
- 1998-10-01
- Book
- Secrets of Fat-free Greek Cooking · 1 edition
The publisher on this edition
Naturally low-fat, traditional Greek cooking uses simple, wholesome ingredients and is the perfect antidote to the American high-fat and high-calorie diet. Now chef and novice alike can learn how to make...
