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Edition · 1999-02-01 · Softcover

French Provincial Cooking

EDElizabeth David
1999
year of publication
544
pages
English (United States)
language
Softcover
cover
Publisher
penguin_classics
ISBN-13
978-01-4118-153-0
EAN
9780141181530
Publication date
1999-02-01
Book
French Provincial Cooking · 2 editions
The publisher on this edition

First published in 1962, Elizabeth David's culinary odyssey through provincial France forever changed the way we think about food. With elegant simplicity, David explores the authentic flavors and textures...

Other editions

All 2 →
PenguinSoftcover978-01-4027-326-72011-07-07592 s.