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- 2019
- year of publication
- 228
- pages
- English (United States)
- language
- Softcover
- cover
- Publisher
- the_mit_press
- ISBN-13
- 978-02-6253-731-5
- EAN
- 9780262537315
- Publication date
- 2019-05-21
- Book
- Food · 1 edition
The publisher on this edition
A consumer's guide to the food system, from local to global: our part as citizens in the interconnected networks, institutions, and organizations that enable our food choices. Everybody eats. We may even...