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Edition · 2009-04-13 · Softcover

The New Allergy Diet

JWJenny Woolner
2009
year of publication
192
pages
English (United Kingdom)
language
Softcover
cover
Publisher
vermilion
ISBN-13
978-00-9193-481-1
EAN
9780091934811
Publication date
2009-04-13
Book
The New Allergy Diet · 2 editions
The publisher on this edition

Many people are unaware that they suffer from food allergies or intolerance. Inexplicable rashes, a persistent runny nose, bloatedness, headaches or pronounced weight gain for no apparent reason, are just some of the symptoms that may indicate a sensitivity to certain types of food. Now fully revised and updated, The New Allergy Diet is a practical dietary programme devised by one of the country's leading allergy specialists. It has been highly successful in combating a wide range of health problems including: - Irritable Bowel Syndrome - Migraine - Asthma and rhinitis - Eczema - Urticaria Each food type is systematically excluded from the diet for a period of time, and then gradually reintroduced, with guidelines for monitoring the body's responses. Easy, tried and tested recipes are included which have been carefully designed with taste in mind - but excluding common trigger foods such as wheat, dairy products, yeast and coffee.

Other editions

All 2 →
ebury_digitalE-book978-14-4814-639-02012-04-24—