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Edition · 2011-05-03 · E-book

Beaten, Seared, and Sauced

JDJonathan Dixon
2011
year of publication
—
Length
English (United States)
language
E-book
Format
Publisher
clarkson_potter
ISBN-13
978-03-0795-334-6
EAN
9780307953346
Publication date
2011-05-03
Book
Beaten, Seared, and Sauced · 1 edition
The publisher on this edition

Millions of people fantasize about leaving their old lives behind, enrolling in cooking school, and training to become a chef. But for those who make the decision, the difference between the dream and...