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- 2019
- year of publication
- 368
- pages
- English (United States)
- language
- Hardcover
- cover
- Publisher
- ten_speed_press
- ISBN-13
- 978-03-9958-265-3
- EAN
- 9780399582653
- Publication date
- 2019-08-27
- Book
- The Farmhouse Culture Guide to Fermenting · 1 edition
The publisher on this edition
IACP AWARD WINNER • An authoritative and easy-to-use guide to fermentation with 100 recipes for fermented foods and drinks. Fermented and live-culture foods are beloved for their bold and layered...