Carne: El libro definitivo /The Ultimate Companion to Meat : On the Farm, at the Butcher, in the Kitchen

Name: Carne: El libro definitivo /The Ultimate Companion to Meat : On the Farm, at the Butcher, in the Kitchen
Author: Libby Travers
ISBN: 978-84-1775-209-5

LTLibby Travers

2020: year of publication
512: pages
English (United States): language
Hardcover: cover

Publisher: grijalbo_ilustrados
ISBN-13: 978-84-1775-209-5
EAN: 9788417752095
Publication date: 2020-03-24
Book: Carne: El libro definitivo /The Ultimate Companion to Meat : On the Farm, at the Butcher, in the Kitchen · 1 edition

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Con prólogo de Anthony Bourdain. Todo lo que necesitas saber para seleccionar, comprar y cocinar carne. En una época en que cada vez más personas prefieren consumir carne...