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Edition · 2027-02-18 · E-book

The Beginner's Guide to Bread

MLMartha de Lacey
2027
year of publication
—
Length
English (United Kingdom)
language
E-book
Format
Publisher
ebury_digital
ISBN-13
978-15-2999-232-8
EAN
9781529992328
Publication date
2027-02-18
Book
The Beginner's Guide to Bread · 2 editions
The publisher on this edition

Say goodbye to additive-laden supermarket bread with this illustrated introduction to bread making. Covering everything from a simple sandwich loaf to sourdough, from pizza to focaccia, this beginner’s guide will have you making delicious homemade loaves in no time. Bread guru Martha de Lacey has already taught thousands of people how to bake bread, transforming complete beginners into star bakers. Now, with this budget-, pocket- and user-friendly guide, she'll have even the most trepidatious bakers making bread with their eyes closed.

Other editions

All 2 →
ebury_pressHardcover978-15-2999-231-12027-02-18224 s.