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- 2013
- year of publication
- —
- Length
- English (United States)
- language
- E-book
- Format
- Publisher
- ballantine_books
- ISBN-13
- 978-03-4554-553-4
- EAN
- 9780345545534
- Publication date
- 2013-11-05
- Book
- Classico e Moderno · 1 edition
The publisher on this edition
NAMED ONE OF THE BEST BOOKS OF THE YEAR BY PUBLISHERS WEEKLY Having won or been nominated for just about every known prestigious culinary award, Michael White is hailed by food critics as the next great...