- 2011
- year of publication
- 624
- pages
- English (United States)
- language
- Hardcover
- cover
- Publisher
- Ten Speed Press
- ISBN-13
- 978-16-0774-037-7
- EAN
- 9781607740377
- Publication date
- 2011-04-26
- Book
- Tender · 2 editions
The publisher on this edition
IACP CULINARY CLASSICS AWARD WINNER • A comprehensive, deeply personal, and visually stunning guide to growing and cooking vegetables from Britain’s foremost food writer, with more than...

