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- 2013
- year of publication
- —
- Length
- English (United States)
- language
- E-book
- Format
- Publisher
- clarkson_potter
- ISBN-13
- 978-07-7043-417-5
- EAN
- 9780770434175
- Publication date
- 2013-12-03
- Book
- To the Bone · 1 edition
The publisher on this edition
In this meditation on the culinary life that blends elements of memoir and cookbook, Paul Liebrandt shares the story of his own struggle to become a chef and define his personal style. To the Bone is...