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Edition · 2022-03-01 · Hardcover

The Science of Nutrition

RLRhiannon Lambert
2022
year of publication
224
pages
English (United States)
language
Hardcover
cover
Publisher
dk
ISBN-13
978-07-4403-989-4
EAN
9780744039894
Publication date
2022-03-01
Book
The Science of Nutrition · 2 editions
The publisher on this edition

Is a vegan diet healthier? Should I try going low-carb? Is it always a bad idea to skip a meal? Are superfoods all they're cracked up to be? Is fat still bad for you? Can I eat to improve my chances of...

Other editions

All 2 →
dkAudiobook978-07-4407-858-92022-08-16—