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Edition · 2012-03-06 · Softcover

Texas Eats

RWRobb Walsh
2012
year of publication
304
pages
English (United States)
language
Softcover
cover
Publisher
ten_speed_press
ISBN-13
978-07-6792-150-3
EAN
9780767921503
Publication date
2012-03-06
Book
Texas Eats · 1 edition
The publisher on this edition

Who says cooking is for homebodies? Veteran Texas food writer Robb Walsh served as a judge at a chuck wagon cook-off, worked as a deckhand on a shrimp boat, and went mayhaw-picking in the Big Thicket....