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Edition · 2008-04-01 · Softcover

Hip Kosher

RFRonnie Fein
2008
year of publication
1
pages
English (United Kingdom)
language
Softcover
cover
Publisher
da_capo_press
ISBN-13
978-16-0094-053-8
EAN
9781600940538
Publication date
2008-04-01
Book
Hip Kosher · 1 edition
The publisher on this edition

Kosher cuisine is a culinary niche that is rapidly becoming mainstream, as many home cooks outside the Jewish community, seeking more healthful and humane fare, are embracing kosher foods and Jewish dietary laws. Now, Hip Kosher provides detailed, practical resources for finding kosher items in your local stores and more than 175 recipes for every meal and occasion, showcasing contemporary American dishes rather than traditional Eastern European or Sephardic fare. Accessible, easy-to-prepare, and versatile, the recipes are perfect for busy people who don't have hours to spend in the kitchen. Many recipes include menu suggestions, while sidebars note recipe variations, updates on classics, and helpful prep hints about ingredients and tools. Fein also describes Jewish dietary laws (and halal , permitted Muslim foods) and provides comprehensive sources.