1 / 2
- 2024
- year of publication
- 224
- pages
- English (United States)
- language
- Hardcover
- cover
- Publisher
- DK Red
- ISBN-13
- 978-05-9384-789-3
- EAN
- 9780593847893
- Publication date
- 2024-11-12
- Book
- The Fermentation Kitchen · 2 editions
The publisher on this edition
From kimchi to miso, kombucha to ginger beer, The Fermentation Kitchen introduces you to the alchemy of fermentation – taking simple ingredients and transforming them in form and flavor. Explore a...
