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- 2001
- year of publication
- 320
- pages
- English (United States)
- language
- Softcover
- cover
- Publisher
- avery
- ISBN-13
- 978-15-8333-084-5
- EAN
- 9781583330845
- Publication date
- 2001-01-15
- Book
- The Good Carb Cookbook · 1 edition
The publisher on this edition
A complete guide and cookbook to selecting and using the best carbohydrates to lose weight, maintain blood sugar levels, and improve overall health. Not all carbs are created equal. In fact, the latest...