The Book Quiver
Authors/Sarah Rainey/Three Ingredient Baking
Three Ingredient Baking
Book profileEnglish (United Kingdom)
Book · 2 editions

Three Ingredient Baking

Genre
Cookery / food and drink / food writing / cookbooks
2018
first published
English
language
2
edition in English
208
pages

It is often said 'Three is a magic number' and here's proof! These unique baking recipes each contain exactly three ingredients; no fussy seasonings, fiddly decorations or hidden extras. Ideal for busy people on small budgets, these 100 fast, easy and affordable bakes are simple to magic up at the very last minute. By happy accident, some are low-sugar or gluten-free, while others are unapologetically indulgent. The alchemy in this book will amaze and astound you. Sure to become classics: - Almost-instant Christmas cake - Bread made from ice cream - 40-second meringues - Banana bread baked in a slow cooker - Muffins magicked from ginger beer Simple, effective and addictive: once you start baking in this way, you won't look back!

Editions

2 editions · sort: newest