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Edition · 2010-11-02 · Softcover

How to Repair Food, Third Edition

TZTanya Zeryck
2010
year of publication
224
pages
English (United States)
language
Softcover
cover
Publisher
ten_speed_press
ISBN-13
978-15-8008-432-1
EAN
9781580084321
Publication date
2010-11-02
Book
How to Repair Food, Third Edition · 1 edition
The publisher on this edition

THE BEST-LAID PLANS OFTEN GO AWRY . . . especially in the kitchen. When you’re faced with one of those inevitable cooking calamities--be it a sinking soufflé, salty soup, or stuck-together...