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OCR GCSE Food Preparation and Nutrition Boost Core1 / 1
Edition · 2021-11-30 · Softcover

OCR GCSE Food Preparation and Nutrition Boost Core

VFVal Fehners
2021
year of publication
1
pages
English (United Kingdom)
language
Softcover
cover
Publisher
hodder_education
ISBN-13
978-13-9835-706-8
EAN
9781398357068
Publication date
2021-11-30
Book
OCR GCSE Food Preparation and Nutrition Boost Core · 1 edition
The publisher on this edition

Teach OCR Food Preparation and Nutrition GCSE with ease using these inspiring and time-saving tailor-made resources, providing the same trusted videos, class activities, quizzes and student support via our new, innovative and user-friendly platform - Boost. - Reduce planning time. Our editable Course Plans provide guidance on how to deliver the course. - Teach engaging lessons. Ready-made lesson plans and PowerPoints offer ideas for activities, with accompanying homework sheets to consolidate learning. - Develop vital skills. It is not always possible to demonstrate some skills in the classroom, so our videos cover key food and nutrition concepts and preparation and cooking techniques. - Monitor progress. Easily assess understanding and report on progress using the interactive, automatically marked Knowledge Tests and quizzes for all topics.