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- 2023
- year of publication
- 224
- pages
- English (United States)
- language
- Hardcover
- cover
- Publisher
- america_s_test_kitchen_kids
- ISBN-13
- 978-19-5421-035-6
- EAN
- 9781954210356
- Publication date
- 2023-03-07
- Book
- Cooking with My Dad, the Chef · 1 edition
The publisher on this edition
Mochi Waffles with Salted Caramel Sauce for breakfast. Ramen Cacio e Pepe for dinner. Triple Chocolate brownies for dessert. Verveine Oringer and her dad, James Beard Award-Winning chef and restaurateur...