Fermentingdk978-16-1564-990-797816156499072021-08-03English (United States)336SoftcoverBook profileEnglish (United States)
Book · 1 edition
Fermenting
- 2021
- first published
- English
- language
- 1
- edition in English
- 336
- pages
Everything you need to master the age-old art of fermentation from home! From kombucha and kefir to sourdough and kimchi, this cookbook is your go-to guide for safe fermentation and discovering the science...
Editions
1 edition · sort: newestFermentingdk978-16-1564-990-797816156499072021-08-03English (United States)336Softcover