The Food of FranceVintage978-06-7973-897-897806797389781992-06-02English (United States)496SoftcoverBook profileEnglish (United States)
Book · 1 edition
The Food of France
- 1992
- first published
- English
- language
- 1
- edition in English
- 496
- pages
A celebration of French cuisine and culture, from a culinary adventurer who made his mark decades before Anthony Bourdain arrived on the scene. Traveling through the provinces, cities, and remote country...
Editions
1 edition · sort: newestThe Food of FranceVintage978-06-7973-897-897806797389781992-06-02English (United States)496Softcover