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Edition · 2016-04-19 · Hardcover

The Elements of Pizza

KFKen Forkish
2016
year of publication
256
pages
English (United States)
language
Hardcover
cover
Publisher
Ten Speed Press
ISBN-13
978-16-0774-838-0
EAN
9781607748380
Publication date
2016-04-19
Book
The Elements of Pizza · 1 edition
The publisher on this edition

The James Beard and IACP Award-winning author of Flour Water Salt Yeast and one of the most trusted baking authorities in the country proves that amazing pizza is within reach of any home cook. ...