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- 2001
- year of publication
- 384
- pages
- English (United States)
- language
- Softcover
- cover
- Publisher
- hp_books
- ISBN-13
- 978-15-5788-361-2
- EAN
- 9781557883612
- Publication date
- 2001-07-01
- Book
- Blue Ribbon Preserves · 1 edition
The publisher on this edition
Blue Ribbon Preserves features the award-winning recipes, canning tips, and methods for making preserves that have made Linda J. Amendt one of the top prize-winning cooks in the nation. This handy and...