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- 2002
- year of publication
- 256
- pages
- English (United States)
- language
- Softcover
- cover
- Publisher
- penguin_books
- ISBN-13
- 978-01-4200-031-1
- EAN
- 9780142000311
- Publication date
- 2002-02-26
- Book
- The Last Days of Haute Cuisine · 1 edition
The publisher on this edition
“Essential reading for all serious foodies.”—Anthony Bourdain, author of Kitchen Confidential Combining an insider’s passion with down-to-earth humor, chef and food writer...