- 2014
- year of publication
- 256
- pages
- English (United States)
- language
- Softcover
- cover
- Publisher
- Vintage
- ISBN-13
- 978-03-0794-635-5
- EAN
- 9780307946355
- Publication date
- 2014-02-11
- Book
- Steal the Menu · 1 edition
The publisher on this edition
Part autobiography, part culinary history, Steal the Menu is former New York Times food editor Raymond Sokolov’s account of four decades of eating. From his pathbreaking dispatches on nouvelle cuisine...
