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Edition · 2014-02-11 · Softcover

Steal the Menu

RSRaymond Sokolov
2014
year of publication
256
pages
English (United States)
language
Softcover
cover
Publisher
Vintage
ISBN-13
978-03-0794-635-5
EAN
9780307946355
Publication date
2014-02-11
Book
Steal the Menu · 1 edition
The publisher on this edition

Part autobiography, part culinary history, Steal the Menu is former New York Times food editor Raymond Sokolov’s account of four decades of eating. From his pathbreaking dispatches on nouvelle cuisine...