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- 2015
- year of publication
- 256
- pages
- English (United States)
- language
- Hardcover
- cover
- Publisher
- ten_speed_press
- ISBN-13
- 978-16-0774-787-1
- EAN
- 9781607747871
- Publication date
- 2015-04-14
- Book
- The River Cottage Curing and Smoking Handbook · 1 edition
The publisher on this edition
A thoroughly practical guide to curing and smoking meat, fish, cheese, and vegetables at home. River Cottage, a long-standing pioneer for high-quality sustainable food, is all about knowing the whole...